We have been USDA Certified Organic since 2009 and Global GAP certified since 2016. Our farm is committed to building a better, more resilient farming community in Dade County's Redland Agricultural District and providing our customers with the finest in subtropical and tropical fruits. We believe in transparency to our patrons and accountability to the planet: its air, water, and soil. To that end we make our licenses available to you here.
USDA Certified Organic
Organic is a labeling term for food or other agricultural products that have been produced using cultural, biological, and mechanical practices that support the cycling of on-farm resources, promote ecological balance, and conserve biodiversity in accordance with the USDA organic regulations. This means that organic operations must maintain or enhance soil and water quality, while also conserving wetlands, woodlands, and wildlife. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.
By linking small, medium, and large-scale farms to local and global corporate food buyers, Global GAP helps farmers utilize globally recognized certificates to access new markets. Once certified, market incentives encourage farmers to adopt safe and sustainable farming practices and measure their contribution toward the Sustainable Development Goals of the United Nations.